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In Tefrigo systems which helps and support the meat products production process are developed and maintenance, since the slaughterhouse until the storage and selling. Through these lastly years we have designed and implemented solutions in different fields:

Refrigeration installations.

Freezing tunnels.

Fast airing tunnels.

Frozen cameras.

Fresh cameras.

Conservation chambers.

Receiving chambers.

Salting cameras.

Post-salting cameras.

Drying meat products.

Cold cuts. Skins. Package store

Processing rooms.

Services of medium and high temperature.

Heating.

Weatherization areas.

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